<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: About WBC</title>
	<atom:link href="http://worldbaristachampionship.com/about-the-wbc/feed/" rel="self" type="application/rss+xml" />
	<link>http://worldbaristachampionship.com</link>
	<description></description>
	<lastBuildDate>Mon, 30 Jan 2012 17:25:49 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: Barista On Duty: Michael Phillips &#171; Daily Demitasse</title>
		<link>http://worldbaristachampionship.com/about-the-wbc/comment-page-1/#comment-92</link>
		<dc:creator>Barista On Duty: Michael Phillips &#171; Daily Demitasse</dc:creator>
		<pubDate>Sat, 24 Jul 2010 02:30:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.worldbaristachampionship.com/wordpress/?page_id=5#comment-92</guid>
		<description>[...] In a recent post, I compiled the main links to keep up with the WBC. To find out more about the WBC and relive the competition, check it out here. [...]</description>
		<content:encoded><![CDATA[<p>[...] In a recent post, I compiled the main links to keep up with the WBC. To find out more about the WBC and relive the competition, check it out here. [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ecolo-Info &#187; Créer/Bâtir &#187; Vive la carte d&#8217;infidélité!</title>
		<link>http://worldbaristachampionship.com/about-the-wbc/comment-page-1/#comment-91</link>
		<dc:creator>Ecolo-Info &#187; Créer/Bâtir &#187; Vive la carte d&#8217;infidélité!</dc:creator>
		<pubDate>Thu, 08 Jul 2010 22:19:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.worldbaristachampionship.com/wordpress/?page_id=5#comment-91</guid>
		<description>[...] l&#8217;explique cet article du Figaro, &#8220;Gwilym Davies, par ailleurs lauréat du titre &#8216;World Barista Champion&#8217; (champion du monde des cafetiers, proposant donc le &#8220;meilleur café du monde&#8221;, NDRL) en [...]</description>
		<content:encoded><![CDATA[<p>[...] l&#8217;explique cet article du Figaro, &#8220;Gwilym Davies, par ailleurs lauréat du titre &#8216;World Barista Champion&#8217; (champion du monde des cafetiers, proposant donc le &#8220;meilleur café du monde&#8221;, NDRL) en [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Vive la carte d’infidélité! &#124; DDurable.com</title>
		<link>http://worldbaristachampionship.com/about-the-wbc/comment-page-1/#comment-89</link>
		<dc:creator>Vive la carte d’infidélité! &#124; DDurable.com</dc:creator>
		<pubDate>Thu, 08 Jul 2010 07:02:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.worldbaristachampionship.com/wordpress/?page_id=5#comment-89</guid>
		<description>[...] l&#8217;explique cet article du Figaro, &#8220;Gwilym Davies, par ailleurs lauréat du titre &#8216;World Barista Champion&#8217; (champion du monde des cafetiers, proposant donc le &#8220;meilleur café du monde&#8221;, NDRL) en [...]</description>
		<content:encoded><![CDATA[<p>[...] l&#8217;explique cet article du Figaro, &#8220;Gwilym Davies, par ailleurs lauréat du titre &#8216;World Barista Champion&#8217; (champion du monde des cafetiers, proposant donc le &#8220;meilleur café du monde&#8221;, NDRL) en [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: uberVU - social comments</title>
		<link>http://worldbaristachampionship.com/about-the-wbc/comment-page-1/#comment-31</link>
		<dc:creator>uberVU - social comments</dc:creator>
		<pubDate>Wed, 24 Feb 2010 21:30:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.worldbaristachampionship.com/wordpress/?page_id=5#comment-31</guid>
		<description>&lt;strong&gt;Social comments and analytics for this post...&lt;/strong&gt;

This post was mentioned on Twitter by janetalkstech: calling all baristas: world barista championship: http://www.worldbaristachampionship.com/about-the-wbc...</description>
		<content:encoded><![CDATA[<p><strong>Social comments and analytics for this post&#8230;</strong></p>
<p>This post was mentioned on Twitter by janetalkstech: calling all baristas: world barista championship: <a href="http://www.worldbaristachampionship.com/about-the-wbc.." rel="nofollow">http://www.worldbaristachampionship.com/about-the-wbc..</a>.</p>
]]></content:encoded>
	</item>
</channel>
</rss>

